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Carnivorous Plant Care: A Complete Guide

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  Carnivorous plants are some of the most fascinating ones you can grow since they have beautiful botanicals mixed with a hint of the wild. These plants have evolved to consume insects and other small invertebrates as part of their diet to live in low-nutrient settings. Whether you're lured to the snap of a Venus flytrap or the charm of a Sundew, carnivorous plants are a pleasant experience that brings a little bit of nature's drama into your home. These plants seem intimidating, but they are rather simple to take care of once you know what they need. We will provide you with all the knowledge you need today to cultivate these incredible examples of nature and take care of carnivorous plants.  How To Care For Carnivorous Plants Soil These plants require low-nutrient, acidic soil. Perlite and sphagnum peat moss combined without any fertilizers is the ideal composition. Regular potting soil should be avoided for better carnivorous plant maintenance as it is excessively nutrient-...

Turtle Vine Plant Care: A Comprehensive Guide

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  The turtle vine plant (Callisia repens) is a stunning trailing plant that is a succulent plant and can brighten up your gardens. Also known as Bolivian Jew, Basket plant, or Creeping Inch plant by many plant lovers, the plant care of these plants is easy.  Turtle vine plants grow up to 4 inches and then start trailing downwards which can reach up to 4 feet. These plants also feature small sweet-scented blooms during late spring to early summer. So let’s take a look at how you can grow these amazing low-maintenance plants at home. Turtle Vine Plant Care: Even though these plants are easy to care for, they still require some maintenance to reach their optimal growth. Soil Turtle vine plant does best in a well-drained and slightly acidic soil mix. So a soil mix labelled for cacti and succulents is a good idea. Moreover, you can also make your own potting mix with 30% garden soil, 20% river sand, 30% coco-peat, and 20% of any organic compost. Just make sure that the soil is w...

7 Famous Flowers From Around The World

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The world is quite big and hosts many famous varieties of plants and many famous flowers. These blooming plants have different characteristics and uniqueness due to which they are known globally.   Many nations feel proud because of their famous flowers and make many efforts to promote and preserve these plants through extensive plant care methods. So let's explore some famous flowers and nations they are native to. Cattleya Orchids: Native to Brazil and Colombia these famous flowers are found almost 1500 to 2000 meters above the sea level in rainforests. Also known as the queen of orchids these plants feature bigger blooms than their Asian counterparts. These plants showcase an array of colours and are famous for their beautiful blooms. Cattleya Orchids got their name from William Cattley, a British horticulturist who discovered this genus in Brazil. Cherry Blossoms: Also known as Sakura, cherry blossoms are native to Japan and feature small white and pink coloured petals....

Edible Flowers: 5 Flowering Plants That You Can Eat

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  Edible plants are the foundation of our food chain. Everything we consume in our diet eventually comes from or is supported by plants. And among the vast variety of many edible plants, there are many blooming plants with edible flowers that you can consume. Flowers are one of the most famous and vital decorations with which you can surround your dinner table. But sometimes edible flowers can also show up in your dishes and can provide many benefits. So let’s explore some common edible flowers that you can add to your food. 5 Edible Flowers: Dandelion (Taraxacum): Dandelions are often regarded as weeds. However, these weeds have edible flowers and not only that but every part of this plant is edible. These plants feature small flowers with many bright yellow petals.  These edible flowers are rich in antioxidants and provide many options as food items. The flowers can be eaten raw or cooked with salads. They are also used in the making of wine and jelly. The roots of these ed...